WHITEFISH, MT / August 7, 2014 / Blue Water Global Group, Inc. (OTCQB: BLUU) has put together a unique
business model with multiple components that strategically support each
other, laying the groundwork for reliable growth and revenue
Featuring the Caribbean lifestyle, the company’s Blue Water Bar &
Grill™ restaurant brand is being used to launch casual dining
restaurants located in major cruise lines’ ports of call, while also
serving as a launch pad for Blue Water Ultra Premium Rum™ and Blue Water
Caribbean Gold™ Premium Rum. A third component of the business plan
leverages the experience and relationships of company President and CEO,
J. Scott Sitra, to profit from investments in private companies looking
to go public, in order to accelerate growth in the restaurant and rum
divisions of the company.
Targeting the Strong Caribbean Tourist Market
Modern cruise ships can carry thousands of passengers, dropping
hundreds of thousands of dollars at each port of call. This represents a
huge and growing captive audience of people ready and willing to spend
money, and Caribbean cruises represent the biggest cruise market by far.
Last year, an estimated 21 million people boarded cruise ships with
approximately 84% of them departing from North America. The industry’s
success can be largely credited to the Caribbean, which consistently
attracts the highest number of passengers. With the region claiming over
a third of all global itineraries last year, it clearly plays a huge
role in helping the cruise industry become the fastest-growing category
in the leisure travel market.
Successful cruise line operators, such as Carnival Corp. (NYSE: CCL) and Norwegian Cruise Line Holdings Ltd. (NASDAQ: NCLH), have learned how to profit from a number of key metrics in this space. Travelers often view cruises as special trips and spend considerably
more money while on a cruise. Also, many cruise passengers are regular
customers. In fact, according to the Florida-Caribbean Cruise
Association, cruisers average about 3.5 years since their last cruise.
When it comes to the cruise experience, it is well known that much of
it is centered around food, with cruise lines spending millions of
dollars annually trying to keep passengers well fed and satisfied. But
it’s not an easy game. Even the biggest cruise ships can offer only a
limited number of dining venues and options over the course of a given
trip, and tourists looking for new experiences can easily get bored.
Just as passengers look forward to getting off the ship to visit
different ports (one of the reasons the Caribbean with its many islands
is so popular), they also look forward to enjoying local fare, creating a
massive market for port restaurants.
However, there is a significant gap in the current Caribbean dining
picture, representing a major opportunity for Blue Water Global Group
and the company’s Blue Water Bar & Grill(TM) restaurant brand.
Currently, when off the ship, cruise passengers must often choose
between fancy and expensive gourmet restaurants or very low-end tourist
type restaurants that overcharge for limited menus. For tourists who are
seeking a dependable casual dining option with a rich Caribbean flare,
there are relatively few options.
What is needed is a solidly-built brand that returning tourists can
know and trust to provide a great and consistent Caribbean dining
experience. The Blue Water Bar & Grill(TM) restaurant is designed to
perfectly address this open market, featuring consistent high-quality
food and drinks prepared and served in an open-air environment with a
large covered outside patio area offering a beautiful water view.
The company is already actively engaged in developing its first
Caribbean island restaurant site at St. Maarten, in the Dutch West
Indies. The restaurant will have a tiki roof, swimming pool with swim up
bar stools, two fire pits, beach and pool lounge chairs with full drink
and food service. U.S. News and World Report’s "Best Islands in the
World" rank St. Maarten #9. It is one of the Caribbean’s most popular
stops, where over 1.5 million cruise passengers visit each year and
where tens of thousands of passengers can disembark in a single day. It
has the Caribbean’s biggest cruise ship terminal, along with the busiest
airport. The company plans to expand at the rate of approximately one
new location annually to Aruba, Barbados, Cozumel, Grand Cayman, and
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Expanding Beyond the Caribbean with Premium Rum Spirits
In addition to their Caribbean restaurants, Blue Water Global Group
plans to leverage that market into a premium spirits offering. It makes
good business sense, once you have gone to the trouble of developing a
successful concept and brand, to build on that brand using the customer
base you already have. That is exactly what Blue Water Global Group
plans to do. Expanding on the Caribbean theme, the company is developing
a line of premium rums through its wholly owned subsidiary, Blue Water
Beverage Brands, Ltd. The rums will be produced in the Dominican
Republic and will be sold at Blue Water’s restaurants as well as other
retail locations. These are premium Caribbean rums, made of organically
grown Caribbean sugar cane, harvested at the peak of freshness, and
carefully crafted by a master rum maker.
Rum, and especially premium rum, has enjoyed a major resurgence in
global popularity. North America and the Caribbean, as well as Europe
and even India, are showing the biggest volumes. From the beverage
industry investment standpoint, wine has receded due to production
issues, with the spirit industry showing more strength.
The increasingly recognized strength of the spirits market is seen in
the recent acquisition of Beam, Inc., one of the world’s leading
premium spirits companies and makers of Calico Jack rum, by Suntory
Beverage & Food Ltd. (OTC: STBFY). Similarly, the importance of rum
in spirits portfolios is growing, as when Brown-Forman Corp. (NYSE:
BF-A), one of the world’s top 10 biggest global spirits companies, added
Appleton Jamaica Rum and Santa Dose Premium Rum to its distribution.
There is no spirit better linked to the Caribbean lifestyle than rum,
and rum’s already established acceptance in the U.S. guarantees a
strong demand as American tourists pile on to cruise ships each year
headed for the islands of the Caribbean. As with food service, brand
identity is important in the spirits industry, and linking an exportable
premium rum to the Blue Water Bar & Grill™ restaurant theme will
clearly benefit both.
The first two rums, Blue Water Ultra Premium Rum(TM) and spiced Blue
Water Caribbean Gold(TM) Premium Rum, being introduced in 2014, will be
expanded in 2015 through distribution channels into neighboring islands,
the exclusive St. Barts, French West Indies, and Anguilla, British West
Indies. The company plans to continue expanding these brands throughout
the Caribbean Region and, ultimately, export them into the United
States as early as 2016. Given the growing global market for rum,
together with the company’s consistent branding model, the ultimate
potential is significant.
Pursuing Investment Opportunities for Additional Support
Besides its restaurant and premium beverage work, Blue Water Global
Group, through a Strategic Alliance Agreement with Taurus Financial
Partners, LLC, has exclusive right to participate in early stage equity
investments and future Registered Spin-Off transactions. This allows the
company to invest in attractive private businesses that would like to
go public and list their stock on public investor markets.
Blue Water Global Group’s President and CEO, J. Scott Sitra, founded
Taurus Financial Partners in 2010 and serves as President and CEO there
as well. His impressive background in taking companies public, and
extensive familiarity with securities law, represents an important
company asset. By applying this experience and covering procedural costs
involved in going public, Blue Water Global Group can obtain blocks of
stock from these developing businesses. This stock can later be sold to
support the company’s restaurant and beverage initiatives, or passed on
to company stockholders as a loyalty benefit. It is an arrangement that
helps Blue Water Global Group, and also serves businesses that are
seeking to go public without entangling themselves in toxic financing
Blue Water Global Group has already completed its first such
transaction, with Stream Flow Media, Inc., and is currently working on
its second, with Next Level Hockey, LLC.
Strategically Laying a Solid Foundation
Together, these three Blue Water Global Group divisions constitute an
impressive integrated foundation, targeting growing markets. Although
each arm has independent strengths and potential, they are structured to
support one another, providing a distinctive balance of diversity and
unity. As such, the package offers a unique potential for consistent
revenue generation and growth.
For additional information, visit the company’s website at www.BlueWaterGlobalGroup.com.
Except for the historical information presented
herein, matters discussed in this release contain forward-looking
statements that are subject to certain risks and uncertainties that
could cause actual results to differ materially from any future results,
performance or achievements expressed or implied by such statements.
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SOURCE: Emerging Growth LLC