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Komo Plant Based Foods Receives Export Authorization for US Expansion

Tuesday, 14 September 2021 07:30

KOMO Plant Based Foods Inc.

VANCOUVER, BC / ACCESSWIRE / September 14, 2021 / Komo Plant Based Foods Inc. (CSE:YUM)(OTC PINK:KOMOF)(FSE:9HB) ("Komo"), a fast growing plant-based food company, is pleased to announce that on September 7, 2021 it received a Safe Food for Canadians License from the Canadian Food Inspection Agency ("CFIA") to export Komo Foods to other countries, including the United States.

KOMO Plant Based Foods Inc., Tuesday, September 14, 2021, Press release picture

The license, granted under The Safe Food for Canadians Regulations ("SFCR"), also authorizes Komo to ship food it makes in its commercial kitchen to all provinces and territories in Canada, making it possible for Komo to now enter into agreements with national grocery retailers. Having this license supports Komo's aggressive growth plan to expand sales across Canada and into the U.S.

"The US market represents a huge market opportunity for Komo and we are excited to move forward with aggressive U.S. expansion," says Komo Plant Based Foods CEO William White, "the transition to plant-based diets from diets rich with animal proteins can have a significant impact on climate change. We are so pleased to give more consumers the ability to make healthy planetary food choices without giving up the comfort, taste and quality of hearty foods they love."

Komo is currently working with a sales broker experienced in natural food distribution to onboard national grocery chains in Canada and is now in discussions to secure U.S. sales representation.

Komo incorporates the concept of modern comfort into its packaging design, and is now designing packaging for the US to comply with the US FDA labeling requirements. Each frozen meal has a shelf life of one year and is prepared with the safest food preparation based on HACCP principles.

The CFIA is a global leader in regulating food, animal and plant health and safety. The SFCR is designed to improve food product quality and safety. To be licensed, companies must have a rigorous food safety program based on HACCP principles. The SFCR gives CFIA the authority to certify all foods for export, as is increasingly required by more foreign countries, streamlining the system and making export easier for Canadian manufacturers.

About Komo

Komo Plant Based Foods Inc. is a premium plant-based food company that develops, manufactures and sells a variety of plant-based frozen meals that are always hearty, satisfying, and made with wholesome ingredients. At Komo, our mission is to help make plant-based meals a staple on every dinner table by sharing our love for feel-good food that connects the people to the planet. We believe plant-based eating is the future and - Change can start with a single biteTM. Our experienced plant-based innovation and development team recreates vegan versions of traditionally cheesy and meaty classics, with 100% plants. Komo's products are sold direct-to-consumer through our eCommerce website and a distribution network of online and brick and mortar grocery, convenience and natural retailer channels. Our operating subsidiary Komo Comfort Foods launched in 2021 with our flagship products: plant-based Lasagna, Shepherd's Pie and Chick'n Pot Pie and has recently launched a new line - Komo Plant-Based Meal HelpersTM - versatile meal starters to allow the creation of many dishes at home. 

Learn more at: and follow on Instagram: @komocomfortfoods

For further information, please contact:

William White, President & CEO
[email protected]

Renmark Financial Communications Inc.

Joshua Lavers: [email protected]
Tel: (416) 644-2020 or (212) 812-7680

The Canadian Securities Exchange has not reviewed, approved or disapproved the contents of this news release.

Cautionary Statement Regarding Forward-Looking Statements

Certain statements contained in this press release constitute forward-looking information. These statements relate to future events or Komo's future performance. The use of any of the words "could", "expect", "believe", "will", "projected","estimated" and similar expressions and statements relating to matters that are not historical facts are intended to identify forward-looking information and are based on Komo's current belief or assumptions as to the outcome and timing of such future events. Actual future results may differ materially. In particular, Komo's product development plans, its ability to retain key personnel, and its expectation as to the acceptance of its products by consumers constitute forward-looking information. Actual results and developments may differ materially from those contemplated by forward-looking information. Readers are cautioned not to place undue reliance on forward-looking information. The statements made in this press release are made as of the date hereof. Komo disclaims any intention or obligation to publicly update or revise any forward-looking information, whether as a result of new information, future events or otherwise, except as may be expressly required by applicable securities laws.

SOURCE: KOMO Plant Based Foods Inc.

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